Take the wine journey to Le Zest Restaurant
New at Le Zest Restaurant...
On Saturday January 28th, Le Zest will be taking you on a wine discover journey. They will be presenting three carefully selected wines and pair them with delicious food. Also, menu a la carte is available.
The foods
Le Zest tun tartare
-•- Braised beef cheeks, Foie gras ravioli
-•- Exotic fruit soup. Basil sorbet, ginger 'tuile'
The wines
Gentil '10
Hugel & Fils, Alsace, France, white
Agleanico 'Castel del Monte'
Boca de Lupo '06, Tormaresca, Puglia, Italy, red
Atmosphere Methode traditionnelle
St. Andre de Figuiere, French, bubbles
The Restaurant
Dinner is served from 7pm. Enjoy a three course menu at $130.ec (service charge to be added).
Retail price + $40.ec corkage fee.
Call for your reservations 562-8179. Visit Le Zest Restaurant online at www.restaurant-antigua.com
Restaurant location in the south east at Red Hill, Willoughby Bay (formerly Alberto's), five minutes from English Harbour.
Le Zest is Antigua's newest fine dining establishment presenting french cuisine with a Caribbean twist.




































